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To look at why the Earth bulges in the middle, we assembled these nifty contraptions.
You cut out two long thin strips of construction paper and punch
You thread the holes onto a pencil or pen so that you form a ball with the pen just inserted a little way into the ball (we stapled the part where the strips cross to give some stability).
When you twirl the pen, the ball flattens because of centripetal force.
Since we were already spinning things, I brought out a tray of 6 eggs - half hard boiled and half raw! I asked the kids to figure out which were which...
The trick is to spin the egg and stop it briefly. If the egg is hard boiled, it will stay stopped. If it's raw, it will start turning again because the inertial motion of the liquid inside will still be spinning.
Now for the act of faith! Once they agreed that a particular egg was hard boiled, I chopped it in half with one really quick hard blow from a heavy kitchen knife. They were correct!
I then crunched up the egg a bit to show how the crust is in pieces (tectonic plates).
This worked really well! The only trick is to use push pins so the sponges don't get stuck together by surface tension.
A great interactive animation of this happening over the history of the Earth (including the future) is here. And here is also a short video showing the last 600 million years.
We talked about how the plates move against each other, demonstrating with notebooks.
Transform: moving side ways, causing earthquakes.
Convergent: smashing together to form folded mountains like the Himalayas (which we showed with layers of colored towels), one plate usually goes under the other(subducts), melting back into magma, and sometimes causing volcano inducing pressure (like most of the Ring of Fire).
Did someone say volcanoes?!
We built ours out of salt dough around a very small (1 cup) soda bottle. I preloaded each volcano with a few tablespoons of baking soda, and then we took them outside.
Each kid gave their volcano a name, then I poured in the vinegar (spiked with soap and red paint).
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