Friday, March 25, 2011

Our Toadstool Business is Mushrooming!


At least, that's what Klenda keeps telling me....

Seriously, I think the size doubles every day. Next time I want to measure them and graph it!

We are planning to eat them tonight before we are overrun!



UPDATE: They about doubled from the last picture! We ate them in a stir fry of thin sliced beef, loads of asparagus, and cashews (sauce: soy sauce, honey, grated garlic and ginger, hoisin sauce, sesame oil, water and cornstarch). Yum! Definitely the best mushrooms I've had!

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